Improved Crop Quality by Nutrient Management
By:Dilek Anaç,Pierre Martin-Prével
Published on 1999-09-30 by Springer Science & Business Media
Emphasis in agricultural production has shifted from mere quantity to quality products. Practical experience and scientific investigations have shown that, of the various culture measures, balanced fertilization above all exerts a considerable influence on the quality of agricultural products. Simply adding more of what the crop has already absorbed to capacity is unproductive, expensive, wasteful and damaging to the environment. Therefore, balanced crop nutrition increases crop quality, safeguards natural resources and brings benefit to the farmer. Otherwise rapid population growth and severe urbanization will exhaust our natural resources.
This Book was ranked at 32 by Google Books for keyword fertilizing for maximum yield.
Book ID of Improved Crop Quality by Nutrient Management's Books is 9Hr4w6QhPGsC, Book which was written byDilek Anaç,Pierre Martin-Prévelhave ETAG "iQ1eDa/F+pM"
Book which was published by Springer Science & Business Media since 1999-09-30 have ISBNs, ISBN 13 Code is 9780792358503 and ISBN 10 Code is 0792358503
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