Bacteria in Agrobiology: Plant Probiotics
By:Dinesh K. Maheshwari
Published on 2012-04-23 by Springer Science & Business Media
The future of agriculture strongly depends on our ability to enhance productivity without sacrificing long-term production potential. An ecologically and economically sustainable strategy is the application of microorganisms, such as the diverse bacterial species of plant growth promoting bacteria (PGPB). The use of these bio-resources for the enhancement of crop productivity is gaining worldwide importance. |Bacteria in Agrobiology: Plant Probiotics| discusses the current trends and future prospects of beneficial microorganisms acting as Probiotics. Topics include the application for the aboveground fitness of plants, in mountain ecosystems, in tropical and Mediterranean forests, and in muga sericulture. Further aspects are Arabidopsis as a model system for the diversity and complexity of plant responses, plant parasitic nematodes, nitrogen fixation and phosphorus nutrition.
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Book ID of Bacteria in Agrobiology: Plant Probiotics's Books is DW0CAIQjTQEC, Book which was written byDinesh K. Maheshwarihave ETAG "E10y3hKxL8Y"
Book which was published by Springer Science & Business Media since 2012-04-23 have ISBNs, ISBN 13 Code is 9783642275159 and ISBN 10 Code is 364227515X
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