Corn and Grain Sorghum Comparison

Corn and Grain Sorghum Comparison
By:Yared Assefa,Kraig L. Roozeboom,Curtis Thompson,Alan Schlegel,Loyd Stone,Jane Lingenfelser
Published on 2013-12-16 by Academic Press

Corn and grain sorghum (Sorghum bicolor subsp. bicolor L) are among the top cereal crops world wide, and both are key for global food security. Similarities between the two crops, particularly their adaptation for warm-season grain production, pose an opportunity for comparisons to inform appropriate cropping decisions. This book provides a comprehensive review of the similarities and differences between corn and grain sorghum. It compares corn and sorghum crops in areas such as morphology, physiology, phenology, yield, resource use and efficiency, and impact of both crops in different cropping systems. Producers, researchers and extension agents in search of reliable scientific information will find this in-depth comparison of crops with potential fit in dryland and irrigations cropping systems particularly valuable. Presents a wide range of points of comparison Offers important insights for crop decision making

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Book ID of Corn and Grain Sorghum Comparison's Books is N3spAgAAQBAJ, Book which was written byYared Assefa,Kraig L. Roozeboom,Curtis Thompson,Alan Schlegel,Loyd Stone,Jane Lingenfelserhave ETAG "Brkob31ZzuI"

Book which was published by Academic Press since 2013-12-16 have ISBNs, ISBN 13 Code is 9780128003954 and ISBN 10 Code is 0128003952

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